MENU
Our menu is built around the changing seasons, and we strive to use locally-sourced sustainable ingredients
ABOUT
Rice Bar & Food mission is to bring soul food to your doorstep and transport you to South-East Asia. Chef JJ, the founding chef of Rice, trained under many teachers in Thailand, The Maldives, and New Zealand, before settling down in the mountain town Ohakune.
CONTACT
We take table reservations and can also accommodate your special events. Get in touch with our team for more details. For dietary restrictions, reach out to our front of house team.